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Smiling person stands in field holding two bags of seeds
Ukraine’s agricultural sector is facing unparalleled challenges as the ongoing conflict disrupts global grain supplies, devastates farmland, and fractures market systems. A SEADS Orientation in early December 2024 brought together over 20 organizations – including international agencies, local non-governmental organizations (NGOs), and humanitarian actors – to explore practical solutions for rebuilding livelihoods and strengthening food...
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Three people planting vegetable seeds
Gaza is home to two million people and spans just 370 km2. Agriculture is a lifeline for many, and the region was previously self-sufficient in fresh vegetable production. Yet, conflict and climate change have left the sector struggling to survive. Since October 2023, Gazan agriculture has been severely impacted by war: only 20-30% of agricultural...
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21 Oct 2024. Wasat Al Gedaref locality, Gedaref, Sudan. Amal Hussein, a farmer from Gedaref, gently inspects her sorghum crop, filled with hope and pride as she looks forward to a successful harvest.
By Shawn McGuire, Seed Security Officer at FAO When communities are affected by crises – whether caused by natural disasters, conflict, or chronic stresses – ensuring access to seeds for food production is vital for community recovery and resilience. Seed Security Assessments (SSAs) are pivotal in shaping effective seed-related interventions. Seed aid, long viewed as...
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In a dynamic and highly anticipated webinar moderated by Henri Maindiaux from the International Committee of the Red Cross (ICRC), SEADS officially launched the French version of its renowned handbook. The event marked a critical moment for advancing agricultural resilience in Francophone Africa and other French-speaking regions grappling with conflict and climate change. A vital...
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We’re excited to announce that the LEGS-SEADS Joint Assessment Tool (JAT) webinar is now available for viewing on the SEADS YouTube channel! The JAT is a groundbreaking tool developed by LEGS (Livestock Emergency Guidelines and Standards) and SEADS to streamline emergency assessments for both crop and livestock needs. By integrating these processes, the JAT offers...
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Two palm trees, one damaged by natural disaster
Haiti, a nation known for its resilience, has faced numerous emergencies in recent years, from earthquakes to hurricanes. Ludger Jean Simon, a senior agronomist at the American University of the Caribbean, believes the widespread adoption of SEADS (Standards for Supporting Crop-related Livelihoods in Emergencies) could greatly enhance Haiti’s crisis response, especially in the agricultural sector....
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Covers of two handbooks
We’re thrilled to announce that the French and Spanish versions of the SEADS Handbook are now online! “The new language versions of the SEADS Handbook enable the principles and standards to be extended to new geographical regions of the world that are vulnerable to crises where crop-related responses are required: Central and South America, and...
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Four men seated reading SEADS handbook
We are excited to inform you that applications for the first SEADS Regional Training of Trainers (ToT) course is now open! The course will be held from 18-23 November 2024 at the ILRI Campus in Addis Ababa, Ethiopia. Apply now! The SEADS ToT is designed for professionals in NGOs, government agencies, international organizations, and independent...
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By Suresh Chandra Babu, Rajesh Dhungel, Prajula Mulmi, and Nandita Srivastava [1] Climate change significantly impacts food security in Nepal, particularly affecting animal health and agricultural performance. The climate change related changes are affecting the Himalayan microclimates which has a bearing on crop suitability, productivity, and yield. With over 80% of the population relying on...
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people sitting around a table
The Nepal Pilot Practitioner Training Course, hosted by the CRS Nepal Country program, concluded successfully in late June. This intensive three-day session aimed to enhance the quality and impact of emergency crop response programming on livelihoods. The training gathered 24 participants, including 12 women, from a diverse array of organizations such as the Food and...
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